Wialon helps to control ice cream transportation in Sri Lanka
地区
- Asia
国家
- Sri Lanka
产品
- Wialon
- Sensolator
技术栈
- GPS tracking
- Temperature sensors
实施规模
- Enterprise-wide Deployment
影响指标
- Cost Savings
- Revenue Growth
技术
- 传感器 - 全球定位系统
- 传感器 - 温度传感器
适用行业
- 食品与饮料
适用功能
- 物流运输
用例
- 车队管理
服务
- 系统集成
关于客户
The customer in this case study is a large ice cream manufacturer based in Sri Lanka. The company has a significant logistical operation, with routes that are quite lengthy (about 250 km). The company was facing significant losses due to the melting and spoiling of their product during transportation. The tropical climate of Sri Lanka, with temperatures reaching almost 35°С, was a major challenge for the company. Additionally, the practice of drivers switching off the refrigerators to save fuel was further contributing to the problem.
挑战
Ice cream manufacturers in Sri Lanka were facing a significant challenge in transporting their perishable product due to the tropical climate of the island. The temperature inside the containers often reached almost 35°С, causing the ice cream to melt and spoil. Additionally, drivers would often switch off the refrigerators to save fuel, exacerbating the problem. This situation led to substantial losses for both the shippers and receivers of the ice cream.
解决方案
Kloudip, a telematics service provider from Sri Lanka, implemented the Wialon tracking system in the workflow of the ice cream manufacturer. The solution involved the use of GPS trackers, Queclink temperature sensors, and the Sensolator application. The GPS trackers were installed in all the units and were used to send and receive telematics data, monitor speed, and the location of objects. The Queclink temperature sensors were used to control the temperature inside the containers. The Sensolator application was used for visual control of the temperature data received from the containers. If the temperature rose, the operator would instantly receive a notification from the application.
运营影响
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