Samsara > 实例探究 > Impossible Foods' Use of Samsara Sensors to Ensure Food Safety and Quality

Impossible Foods' Use of Samsara Sensors to Ensure Food Safety and Quality

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公司规模
1,000+
地区
  • America
  • Asia
国家
  • Hong Kong
  • Macau
  • United States
产品
  • Samsara Machine Vision cameras
  • Samsara temperature sensors
  • Samsara vibration sensors
技术栈
  • Machine Vision
  • Environmental Sensors
  • Temperature Monitoring
实施规模
  • Enterprise-wide Deployment
影响指标
  • Customer Satisfaction
  • Environmental Impact Reduction
  • Productivity Improvements
  • Waste Reduction
技术
  • 分析与建模 - 机器学习
  • 应用基础设施与中间件 - 数据可视化
  • 传感器 - 温度传感器
  • 传感器 - 振动传感器
适用行业
  • 食品与饮料
  • 零售
适用功能
  • 维护
  • 质量保证
  • 仓库和库存管理
用例
  • 食品安全管理
  • 库存管理
  • 机器状态监测
  • 预测性维护
  • 远程资产管理
服务
  • 软件设计与工程服务
  • 系统集成
  • 测试与认证
关于客户
Impossible Foods is a company dedicated to creating plant-based meat products that are delicious, nutritious, and sustainable. Since its inception, the company has been on a mission to preserve and restore the planet by offering meat alternatives that appeal to meat-loving consumers. The company's flagship product, the Impossible Burger, has gained significant popularity, leading to its distribution in over 5,000 restaurants in the United States and around 100 restaurants in Hong Kong and Macau. Impossible Foods operates manufacturing facilities in Oakland, CA, and a pilot location in Redwood City, CA. The company is committed to maintaining high standards of food safety and product quality as it scales its operations to meet increasing consumer demand.
挑战
Impossible Foods faced the challenge of scaling its production to meet the growing demand for its plant-based meat products while maintaining high standards of food safety and product quality. As the company expanded its distribution to over 5,000 restaurants in the U.S. and around 100 in Hong Kong and Macau, it needed to ensure that its manufacturing processes could support this growth. The company required a reliable system to monitor and verify food safety, compliance, and quality control points throughout the production process. Additionally, the company needed to automate quality inspections to maintain consistency and efficiency as it prepared to enter the U.S. grocery market.
解决方案
To address its challenges, Impossible Foods partnered with Samsara to deploy a range of sensors and monitoring solutions. The company implemented Samsara Machine Vision cameras in its Oakland manufacturing facility to automate quality inspections and verify packaging and printing processes. These cameras help ensure that thermo-printed overwrap packaging and carton and box inkjet printing meet the company's high standards. Additionally, Impossible Foods uses Samsara temperature sensors and environmental sensors to monitor and maintain precise temperature conditions in refrigerators and freezers. These sensors provide real-time alerts for any deviations, allowing the company to take immediate action to prevent product quality issues. The deployment of Samsara sensors has enabled Impossible Foods to scale its production efficiently while maintaining uncompromising food safety and quality standards.
运营影响
  • The implementation of Samsara Machine Vision cameras has automated quality inspections, ensuring consistent and accurate verification of packaging and printing processes.
  • Samsara temperature sensors and environmental sensors provide real-time monitoring and alerts, allowing Impossible Foods to maintain precise temperature conditions and prevent product quality issues.
  • The use of Samsara sensors has enabled Impossible Foods to scale its production efficiently, meeting the growing demand for its plant-based meat products while maintaining high standards of food safety and quality.
  • The deployment of Samsara sensors has helped Impossible Foods eliminate waste and maintain product quality, from test batches to large-scale production.
  • Impossible Foods has successfully expanded its manufacturing processes with the support of Samsara sensors, ensuring that all operators and quality managers have visibility into and statistics on every product produced.
数量效益
  • 13 million Impossible Burgers consumed since July 2016.
  • 5000+ locations serving Impossible Burgers in the U.S.
  • 25x the size of Central Park in land area saved by Impossible Burgers since 2016.
  • Reduction in greenhouse gas emissions equivalent to driving across the US, coast to coast, 80,000 times.

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